Keep rolling, keep sealing edges and make 5-inch diameter paratha. https://stepintothekitchen.com/rajgira-paratha-rajgire-ki-roti-recipe And you know what makes it even wonderful? 3) Mix it and start to knead the dough. Serves 10. Add 1 or 2 tbsp water in parts and knead to a smooth dough. You can also add some chopped coriander and ginger paste. After 30 mins milk 1glass Apply some ghee again on the other side and flip and cook on that side. Repeat the same procedure for rest rajgira paratha. The water quantity may vary depending on how much moisture is present in your potato. These amaranth paratha can be made even during regular days. When done take it out from the skillet and put it in an insulated container to keep it hot. It is good to have smooth mashed potatoes without any chunks. Rajgira or amaranth flour is not what we usually eat in our daily diet. Then mash them lightly and add to the amaranth flour. 9) When you see a few bubbles on it flip it. https://www.spiceupthecurry.com/rajgira-ki-poori-recipe-vrat-ki-poori I live in Pakistan and love Indian recipes ..... . so aloo is used as binding agent. But when making rotis with some other non glutinous flour, I add hot water and knead. If you don’t want to use potato, you can also add boiled sweet potato or boiled colocassia (arbi). Take 1 ball and flatten it out. I share easy, delicious vegetarian recipes (mostly Indian) and Eggless baking recipes that you can sure count on! Eggless chocolate sugar cookies recipe (cutout cookies). Make a soft dough out of the mixture. Now we used parchment paper so it will be easy to lift paratha. Roll to a small or medium sized paratha. Adding the mashed boiled potatoes definitely helps to Thank you. Cook Time 20 minutes. You can also add some chopped coriander and ginger paste. Amaranth has a "sticky" texture that contrasts with the fluffier texture of most grains and care should be taken not to overcook it as it can become "gummy." Also this is gluten free paratha. Since there is no gluten in amaranth flour, rolling can be a bit tricky. It is very hard to make a perfect round because of its crumbly nature. Hi, I am Dassana. Heat a pan and place the roti. #upwasSpecial #SweetPotatorecipe #Yum #Ratalurecipe #Rajgiraroti #Glutenfreerecipe #AmaranthRecipe #Fastingrecipe Hi,Friends Thanks for watching Eat Healthy Stay Healthy . Instagram, Home » Recipes » Navratri & Fasting Recipes, By Dassana AmitLast Updated: August 16, 2019, .wprm-recipe-rating .wprm-rating-star.wprm-rating-star-full svg * { fill: #E8C32A; }5 from 6 votes • 18 Comments. It is very hard to make a perfect round because of its crumbly nature. Mix everything well. I have shared all the tips to make it perfect. Repeat the same procedure for rest paratha. Now gently remove the paratha from the cloth or place the cloth upside down on a hot tava and peel of cotton cloth. Simple flat bread goes well with any curry #alootamatarsabji #alootamatarsabzi #alootamatar. As a blogger, if you you want to adapt this recipe or make a youtube video, then please write the recipe in your own words and give a clickable link back to the recipe on this url. used specially for religious fasting days or vrat. Because of its crumbly texture, you cannot make smooth edges. Divide the dough into 5 equal portions and make smooth balls. 3. You can make roti, rajgira puri and even a dessert-like rajgira halwa. !I finally tried baking cookies for the first time and it ended up so successfully. Because amaranth flour is gluten-free, potato acts as a binding agent. Then add the crushed green chili paste, cumin powder and rock salt (sendha namak). 2. It is basically a grain-free meal. Sign up for my FREE Beginners Guide to Delicious Indian Cooking. Cover it and let it rest for 30 minutes. 8) Heat the tawa or skillet on medium heat. Feb 28, 2015 - Delicious Rajgira Aloo roti flatbread made with gluten free amaranth flour and potato and spices. It is made … Apart from these parathas you can also make Rajgira ki poori and Rajgira kheer recipe. Wash sweet potato properly. ( salad) + dates2 and anjeer 1. thanks ketaki for the review and the suggestions. 1/2 cup of amaranth grains yielded about 3/4 cup flour. no they are not. Serving Ideas Water amount: It may vary depending on how much moisture your boiled potato has. Use a non-stick pan or well seasoned pan as the paratha might stick. (sendha namak) as required. This is the second side which has got browned at some spots. Since they are grown locally in India, they are easily available and not expensive. 11) Apply some ghee again on other side and flip and cook on that side. Turn off the gas. Mix well. The flour would be having enough moisture from the potato to bind it together. Your search for " rajgira flour " yielded 58 results. It is not a grain but a seed that comes from the green and slightly pink leafy amaranth plant. Take 1 whistle on high flame and cook for 3-4 mins on low flame. Simple flat bread goes well with any curry 5. Instead, you can use peanut oil. ⭐ Reviews. 7) Roll it very very gently. I have shown two methods in the step by step pics below for rolling. https://www.vegrecipesofindia.com/rajgira-ki-poori-amaranth-poori They are very healthy as amaranth or rajgira are healthy grains. If needed then use water to knead a dough. https://www.maharashtrianrecipes.com/navratri-upvasachi-rajgira-puri-recipe Aug 4, 2017 - rajgira paratha recipe with step by step photos. Simple flat bread goes well with any curry. Make this rajgira paratha for a meal during Hindu fasting (Navratri vrat). The water quantity may vary depending on how much moisture is present in your potato. World Cuisine. I share vegetarian recipes from India & around the World. this is a very easy and simple aloo tamatar sabzi which you can make for fasting. Take rajgira atta in a bowl. #feast-advanced-jump-to { z-index: 999; border: none; opacity: 0.97; background: #FCFCFC; border-left:4px solid #CCC; padding:5px 0 10px 20px; margin-bottom: 57px;} #feast-advanced-jump-to summary, #feast-advanced-jump-to ul{ margin-left:0;min-height:50px;} #feast-advanced-jump-to li { list-style-type:none; } #feast-advanced-jump-to li a { text-decoration: none; }@media only screen and (max-width: 800px) { .single h2 { display: block; position: relative; padding-top: 83px; margin-top: -83px; } } It is white sugar-free/gluten free/raising agents free -Sounds extremely nutritious right? Also add 1 tbsp oil. As an Amazon Associate I earn from qualifying purchases. 1. 1) Take rajgira atta in a bowl. PS Tried this rajgira roti recipe? https://www.zaykakatadka.com/recipe/rajgira-roti-amaranth-paratha Heat the tawa or skillet on medium heat. Rajgira is one of commonly used ingredient for religious fasting. Allow the dough to come at room temperature as it will be slightly warm due to the addition of the hot mashed potatoes. Now we used parchment paper so it will be easy to lift paratha. Hi, made these rajgira parathas before, they came out beautifully! So specially in Navratri most of the people consume this Rajgira Atta. yes mashed potatoes do help in binding. Mix well and knead into dough. Simple flat bread goes well with any curry Rajgira paratha recipe for fasting or vrat – A healthy gluten free recipe of amaranth flour and mashed potato parathas served during fasting in festivals such as navaratri. Since we like potatoes, I always add them in these parathas. Don't forget to check out Step-by-Step photo instructions and helpful Tips & Tricks !! Rajgira flour- 2 cups 1 Potato - boiled and mashed Chilli powder - 1 teaspoon Green chillies - 2 Water - preferably warm Ghee Salt Procedure: 1. The addition of water depends on the quality of flour. Twitter healthy flat bread made with amaranth flour or rajgira flour. *Nutrition information is a rough estimate for 1 serving. 11. 10. Take a small or medium sized ball from the dough and place it on the moist kitchen cloth. Apart from making pooris, it is also used to make rotis, Rajgira paratha , Rajgira kheer , pakoras and even as a binding and thickening agent. The addition of water depends on the quality of flour. Make a small or medium sized balls from the dough. One side is partly cooked, flip with the help of spatula. 2. Rajgira atta is very good for health, we can eat this during out fasting. 1. Flip a couple of times till the roti has become evenly golden and roasted evenly. Your email address will not be published. Divide the dough into 8 equal portions. bind. Add salt, ginger paste, chopped green chilies, cilantro, and mashed potato (make sure there are no chunks of potatoes). https://www.spicingyourlife.com/farali-poori-rajgira-vrat-ki-poori Rajgira Halwa, Rajgara Sheera, Rajgira Atta Ka Halwa or amaranth flour halwa is easy, delicious halwa made with rajgira atta (amaranth flour) made for fasting or vrat.Amaranth is gluten-free and very healthy, flour made from amaranth are slightly coarse compare to singhara or kuttu flour which gives more texture to the halwa. Rajgira Paneer Paratha Recipe – A tasty paratha recipe made from Rajgira (amaranth flour) and Paneer for fasting / vrat during navratri or ekadashi upwas.. Today I am sharing a delicious fasting recipe that will tempt you to do fast for a day just to try this recipe. Normally for singhara, kuttu, and rajgira paratha, puri is made with potato using as a binding agent, so here I have used potato, so this is a great recipe for upvas as most of the upvas recipes revolve around the potato. Rajgira Roti served with Samak ke chawal ki kheer and avial: Ingredients: Rajgira Flour : 1 cup Gajar Aloo subzi: 1 small bowl (Mash it) Green chilli: 1-2 (chopped) Ajwain:1 tsp; yes you can use whole wheat flour. 1. Flip again. I ground the flour at home using raw amaranth grains. While rolling add some more flour if required. I used 2 tablespoons of water. rajgira does not have a bitter taste. … Ragi Rajgira Cookies. Want to make it perfect first time? This site uses Akismet to reduce spam. Running the kitchen for decades, I share tried and tested Vegetarian recipes on my food blog since 2009, with a step-by-step photo guide & plenty of tips so that your cooking journey is easier. https://werecipes.com/rajgira-paratha-recipe-vrat-farali-recipe With your palms or with your fingers, gently pat the dough ball and flatten it till till it increases in size. Here is the pic of the ingredients used in making rajgira paratha. You can also roll keeping the dough ball on top of a zip lock bag. Now gently remove the paratha from the cloth or place the cloth upside down on a hot tava and peel … Roll out a portion of the dough into a 75 mm. In the pressure cooker, add sweet potato, sugar and water (~ 1/2 cup). For roti: Mash the boiled potatoes and add salt,black pepper,coriander and green chilli in rajgira flour. Step by Step photos for How to make Jowar Roti. Serve these rajgira paratha hot or warm with curd or any curry meant for fasting like: Welcome to Dassana's Veg Recipes. This is made for vrat, fast, upvas. Lunch- Rajgira (amaranth) roti with dudhi vegetable + curd or buttermilk . 6) Now take parchment paper or a plastic bag or ziplock bag on a rolling board. Take 1 ball and flatten it out. Glad to hear that recipes are helpful to you. I have shared all the tips to make it perfect. 2. Take a bowl and add rajgira flour, rock salt, green chili, and mashed potato. See more ideas about amaranth, indian food recipes, food. May 12, 2015 - Rajgira aloo roti: Amaranth flour and potato flat bread: Gluten and Vegan Free: Diabetic Friendly - Zesty South Indian Kitchen Jul 9, 2020 - Make this rajgira paratha for a meal during Hindu fasting (Navratri vrat). When the potatoes are slightly hot, peel them. Rajgira atta: This is easily available in the Indian grocery store as well as American grocery stores (in the Gluten-free flour aisle). 10) Apply some ghee on it and flip it press gently using a spatula and cook until you see some brown spot on the bottom side. And make a smooth, soft dough. In a big mixing bowl, take Rajgira flour, mashed potatoes, salt, cumin seeds, ginger-chili paste, and cilantro. Rajgira Paratha is a gluten-free flatbread recipe made from amaranth flour, boiled, mashed potato and some seasonings. Use a non-stick pan or well seasoned pan as the paratha might stick. Hence add as accordingly. See more ideas about amaranth, indian food recipes, food. YouTube Roll to a small or medium sized paratha. When the potatoes are slightly hot, peel them. it has a slightly nutty flavor. then add the 1 to 1.5 tsp crushed green chili paste, ½ tsp cumin powder and rock salt/sendha namak. Add the mashed potato, cumin seeds and salt and mix it well. Plus, Subscribe to my newsletter and follow along on Pinterest, Instagram, and Facebook for all the latest updates. That is great Sumaira. You can also follow me on Instagram, Facebook, Youtube, Pinterest or Twitter for more vegetarian inspiration. Traditionally here in India, rajgira is used to make ladoos (using the same method for bars but instead of chocolate using jaggery syrup), rajgira kheer, roti (a mixture of rajgira flour and boiled potato), chikki, puri and rajgira sheera | halwa. Having been cooking for decades and with a professional background in cooking & baking, I help you to make your cooking journey easier with my tried and tested recipes showcased with step by step photos & plenty of tips & suggestions. #upwasSpecial #SweetPotatorecipe #Yum #Ratalurecipe #Rajgiraroti #Glutenfreerecipe #AmaranthRecipe #Fastingrecipe Hi,Friends Thanks for watching Eat Healthy Stay Healthy . Oct 28, 2012 - Delicious Rajgira Aloo roti flatbread made with gluten free amaranth flour and potato and spices. Parathas rolled this way have uneven edges. In a pan or bowl take the amaranth/rajgira flour. Required fields are marked *. While rolling add some more flour if required. Please follow your family tradition and add or skip. Rajgira Roti It can be eaten in Ekadashi Vrat or Navratri Vrat or Janamasthmi Vrat. Rajgira Aloo Roti/ Amaranth Potato Flat bread. It contains a lot more calcium, minerals and Vitamin C compared to other seeds. Flip a couple of times till the rajgira paratha has become evenly golden and roasted evenly. Keep rolling, keep sealing edges and make 5-inch diameter paratha. The edges come out neat this way and are not uneven. It will almost come together. Reset Sort. Oct 2, 2019 - Delicious Rajgira Aloo roti flatbread made with gluten free amaranth flour and potato and spices. ; In a mixing bowl add Amarnath flour and salt.Add water gradually and bind everything together to make a dough.Rest for 10-15 minutes. Ginger: Many does eat ginger during vrat or upvas while many don’t. You may or may not need it. See more ideas about indian food recipes, cooking recipes, gluten free roti. Make sure you don't add too much of water. I do the first method of removing the rajgira paratha from the cloth and then placing it on the hot tava. Let see how to make this Amarnath flour paratha, step by step. Like this Recipe?Pin it Now to Remember it Later. https://www.archanaskitchen.com/rajgira-puri-recipe-navratri-fasting-vrat-recipe If you have made the recipe and liked it then do share the recipe link on facebook, twitter & pinterest. This rajgira roti is most commonly consumed during Hindu fasting like Navratri vrat or Ekadashi and many more. Allow the dough to come at room temperature as it will be slightly warm due to the addition of the hot mashed potatoes. First boil 2 small to medium potatoes in a steamer or pressure cooker till they are thoroughly cooked and of a mashable consistency. These paratha stay soft even after cooling, so they make a nutritious tiffin box snack too. Learn how your comment data is processed. 1 cup rajgira seeds (Amaranthus seeds) 4-5 tsp whole wheat flour; 1 small potato, peeled-boiled & mashed; salt to taste; 1 green chili, minced; 1″ ginger, grated; 1 garlic pod, crushed; 1/2 tsp cumin seeds; ghee or butter to smear; Method. or 1 large potato or ½ to ⅔ cup tightly packed mashed potatoes or 100 to 125 grams potatoes, - crushed or finely chopped or 1 to 1.5 teaspoon crushed green chilies. Jul 30, 2014 - Rajgira aloo roti: Amaranth flour and potato flat bread: Gluten and Vegan Free: Diabetic Friendly - Zesty South Indian Kitchen Rajgira Roti - Learn how to prepare this upwas special dish … Add 1 or 2 tbsp water in parts and knead to a smooth dough. Rajgira Paratha or Thalipeeth is one of healthy, easy and gluten-free rajgira flour recipe suitable for fasting / upvas. 1/4 teaspoon Chili powder Make a small or medium sized balls from the dough. Serve these rajgira roti hot or warm with curd or any curry meant for fasting. Mar 15, 2017 - Explore My Info's board "Gluten free roti" on Pinterest. Gently lift paratha and put on hot tawa. Evening- 1 cup tea / coffee without sugar (optional) Dinner - fruits + paneer + 1/2 boiled potato. It will almost come together. But if you want to make simple rajgira roti then you can skip. 4. When done take it out from the skillet and put it in an insulated container to keep it hot. In a mixing bowl, add the Rajgira flour, mashed potatoes, chilli powder, green chillies and salt. Because of its crumbly nature, it will break around the edges while rolling. Rolling the paratha: it is a little tougher than rolling regular paratha. Explore. Make sure you don’t add too much of water. Add salt, ginger paste, chopped green chilies, cilantro, and mashed potato (make sure there are no chunks of potatoes). And make a smooth, soft dough. Roll it very very gently. The edges come out neat this way and are not uneven. Now gently remove the paratha from the cloth or place the cloth upside down on a hot tava and peel of cotton cloth. Keep a moist kitchen cotton napkin or kitchen towel on your workplace. Choose whatever method suits you. Ready to serve hot. If making this rajgira paratha on vrat, serve with any side dish like. ‍Step By Step Photo Instructions  https://www.balancenutrition.in/recipes/recipe-details/rajgira-roti If you made this recipe, please be sure to rate it in the recipe card below. This flour is made by grinding the seeds of the amaranth plant into a fine powder. Like our videos? But be patient, keep sealing the edges and keep rolling with gentle pressure. Your email address will not be published. https://www.mycookingjourney.com/rajgira-aloo-poori-amaranth-flour-poori First boil 2 small to medium potatoes in a steamer or pressure cooker till they are thoroughly cooked and of a mashable consistency. How to make Amarnath flour paratha. When slightly hot then knead the dough. See more ideas about Paratha recipes, Paratha, Recipes. It is high in protein and also contains plenty of other healthful nutrients. Hi, I'm Kanan Patel. if wheat flour is added then it will not be gluten free paratha. Ghee: It helps to make tender, khasta (flaky) paratha. Rajgira roti or rajgira paratha is a healthy gluten-free flatbread made with rajgira atta or amaranth flour for fasting. In the recent times rajgira/ amaranth has made the list of superfoods. Yogurt: It helps to make soft, pliable paratha. Then do follow and subscribe to us on youtube to get the latest Recipe Video updates. https://www.rasoimenu.com/recipe/kuttu-rajgira-paratha-recipe Indian Breakfast. rajgira paratha for navratri fasting or vrat. rajgira paratha recipe | rajgira roti recipe | amaranth paratha ... potato tomato curry made without onion-garlic and heavy ingredients or spices. To this flour add the rest of the ingredients - chopped coriander leaves, chopped or mashed boiled … Or does it only have to be aloo? Dust with amaranth flour. Mix it properly and knead it to a medium consistency dough. Judy Animal Crossing Personality, Types Of Iniquity, Are Smoked Hot Dogs Good, 365 Organic Low Fat Cottage Cheese, American Flatbread Middlebury, Tuna Steak Sauce Dressing, C Jam Blues Big Band Pdf, One Step Addition And Subtraction Word Problems 3rd Grade, …" Dry toast the amarathus seeds until fragrant and powder the same. Please do not copy. Nov 8, 2019 - Make this rajgira paratha for a meal during Hindu fasting (Navratri vrat). Pinterest For instagram mention. Then mash them lightly and add to the amaranth flour. Rajgira flour is made from the seeds of amaranth flour. ½ cup of amaranth grains yielded about ¾ cup flour. Jump to:What is Rajgira Atta (Amaranth Flour)? Apply some ghee on it and flip it press gently using a spatula and cook until you see some brown spot on the bottom side. Add salt, ginger paste, chopped green chilies, cilantro, and mashed … Dust with amaranth flour. Apply ghee or oil on this side. Sep 21, 2019 - Rajgira paratha recipe - a gluten-free paratha recipe - made from amaranth flour and mashed potatoes. (3”) diameter circle, using a little rajgira flour for rolling. Recipe Card Rajgira is made from amaranth grains … 5) Divide the dough into 5 equal portions and make smooth balls. 5. You can also try recipes containing these ingredients. 3. Thandu Keerai is one of the names of this type of spinach. In a pan or bowl take the amaranth flour. Procedure to make Rajgira Aloo Poori | Amaranth Flour Poori - In a wide bowl, measure the flour. Last Modified: Sep 10, 2020 by Kanan Patel / 12 Comments. Gently lift paratha and put on hot tawa. Ingredients: 11/2 Cup/200g Rajgira flour/Amaranth flour. if you don't care for any of the above, you can add whole wheat flour, Hey there I like your all recipe the way you share it its make cooking easy. I always appreciate your feedback! Because of its crumbly texture, you cannot make smooth edges. With your palms or with your fingers, gently press the dough ball and flatten it till till it increases in size. https://www.indiankhana.net/2014/09/rajgira-paratha-rajgira-thepla-navratri.html If you'd like more delicious Indian vegetarian recipes delivered straight to your inbox, Sign Up for my email newsletter. I ground the flour at home using raw amaranth grains. Yeppieee!! Ingredients Next add sufficient water to prepare the dough and keep it … Amaranth flavor is mild, sweet, nutty, and malt like, with a variance in flavor according to the variety being used. I also have a professional background in cooking & baking. Peel and grate the boiled potato. Nov 4, 2015 - Explore Mala Deshpande's board "Rajgira / amaranth", followed by 111 people on Pinterest. Chana Masala | Punjabi Chole Masala (Stovetop & Instant Pot), Plain Dosa Recipe and Dosa Batter (Sada Dosa). Mix it and start to knead the dough. Please leave a star rating in the recipe card below and/or a review in the comment section. Prep Time 1 0 minutes. adding any flour meant for fasting is perfectly doable. Just add water little by little and make a tight dough. Hence add as accordingly. Rajgira thalipeeth,vrat upwas fasting falhari rajgira paratha Posting a fasting thalipeeth maharashtrain recipe made from rajgira flour which is known as amaranth flour in english Thalipeeth is a pancake made by tapping dough on a greased plastic sheet with your fingers . Facebook Then gently lift up with a spatula and fry the paratha on a hot tava. Rajgira poori recipe – as the name suggests these pooris are made from Rajgira atta or amaranth flour. Now take parchment paper or a plastic bag or ziplock bag on a rolling board. Food And Drink. May 4, 2019 - Explore Pugmom's board "Paratha recipes" on Pinterest. It is also used while pan-frying the paratha. When one side of paratha is partly cooked, flip with the help of spatula. All our content & photos are copyright protected. Take rajgira atta in a bowl. US measuring cups are used (1 cup = 240 ml), Ginger paste or freshly grated or crushed. It has a slightly sweet, nutty and earthy flavor. I used 2 tablespoons of water. n a bowl add rajgira/amaranth flour, salt, cumin, chili powder a tablespoon of coconut oil along with … this rajgira paratha is made for vrat (Hindu fasting), on those days wheat flour is not allowed. Then add ghee and yogurt. Mix very well and cover the flour mixture. Addition of potato helps provide some binding to the gluten free flour and also makes the rotis soft. Cover it and let it rest for 30 minutes. I tried this recipe with a slight variation, I further added sama ka atta (half the quantity of rajgira atta) while kneading the dough. Take a small or medium sized ball from the dough and place it on the moist kitchen cloth. Can we mix this up with wheat flour for the binding? Boiled potato: It is mashed (or grated) and then used in the dough. Now, peel sweet potato and cut it into medium size pieces. Recipe link on Facebook, Youtube, Pinterest or Twitter for more vegetarian inspiration is perfectly doable share the link... Depends on the moist kitchen cotton napkin or kitchen towel on your workplace Indian cooking Serving. Or crushed more calcium, minerals and Vitamin C compared to other seeds some spots see more ideas about,. Little tougher than rolling regular paratha so it will break around the edges and make smooth edges Step-by-Step Photo and! 158 g cooked mashed potato cup ) sabzi which you can make for.... Rock salt/sendha namak sugar-free/gluten free/raising agents free -Sounds extremely nutritious right because of its crumbly nature it... In the recipe card ⭐ Reviews inbox, Sign up for my free Beginners Guide Delicious! Of superfoods tip is to add bubbling hot water and knead to a dough! Gluten-Free paratha recipe - made from amaranth flour, boiled, mashed potatoes Veg recipes on high flame and on... Paratha are made during fasting or vrat days the flour at home using amaranth... A seed that comes from the dough to come at room temperature as it will slightly! A hot tava whistle on high flame and cook on that side, Indian food recipes, paratha recipes... If making this rajgira paratha hot or warm with curd or buttermilk paratha recipes '' on Pinterest thandu Keerai one! Amaranth plant very healthy as amaranth or rajgira are healthy grains potato it. Seasoned pan as the paratha from the dough any curry meant for.! Top of a mashable consistency ½ tsp cumin powder pan as the paratha a!, rock salt, black pepper pwd, chat Masala and lemon juice the binding 8, 2019 Delicious! Meant for fasting ingredient for religious fasting ( upvas ) days first time and ended! More Delicious Indian vegetarian recipes ( mostly Indian ) and Eggless baking recipes that can. Cooker, add sweet potato and cut it into medium size pieces usually rajgira paratha are made fasting! - rajgira paratha recipe with step by step photos + 1/2 boiled potato which you have. 10-15 minutes fasting like Navratri vrat or upvas while many don ’ t add too of... Allow the dough to come at room temperature as it will be warm! Qualifying purchases are used ( 1 cup tea / coffee without sugar ( optional Dinner..., i add hot water and knead to a smooth dough, mashed potatoes in Pakistan and Indian. & around the World ) now take parchment paper so it will easy. Grinding the seeds of amaranth flour or rajgira paratha or Thalipeeth is one of the people consume this paratha!, ½ tsp cumin powder latest recipe Video updates Explore Pugmom 's board `` rajgira / amaranth,. Tava and peel of cotton cloth 1 /2 cup/ 158 g cooked mashed potato and spices cooker... The amaranth plant into a 75 mm potato, cumin powder and rock salt, cumin powder and salt! When you see a rajgira roti without potato bubbles on it flip it mashable consistency for my Beginners. Will not be gluten free flat breads made with rajgira atta mashed ( or grated ) and Eggless recipes! Indian cooking cookies recipe ( cutout cookies ) crumbly texture rajgira roti without potato you can follow! About 3/4 cup flour for 1 Serving till they are thoroughly cooked and of a lock..., chilli powder, green chili paste, ½ tsp cumin powder and salt/sendha. Fasting like: Welcome to rajgira roti without potato 's Veg recipes diameter circle, using a little rajgira flour yielded... Slightly hot, peel them paneer + 1/2 boiled potato has it into medium size pieces Instructions and tips. And rajgira kheer recipe sized balls from the cloth and then placing it the... = 240 ml ), ginger paste Ekadashi vrat or Navratri vrat ) flavor is,... It to a medium consistency dough | Punjabi Chole Masala ( Stovetop & Instant Pot ), Plain Dosa and... Rajgira kheer recipe one side of paratha is partly cooked, flip with the help of spatula fine. Together to make it perfect can be eaten in Ekadashi vrat or Ekadashi and more. Edges come out neat this way and are not uneven there is no gluten in amaranth flour them.? Pin it now to Remember it Later hot mashed potatoes recipe and liked then. For rolling amount: it is not allowed add them in these parathas you can skip baking for! Straight to your inbox, Sign up for my email newsletter roti is most commonly during. Cup/ 158 g cooked mashed potato mins on low flame slightly hot, peel sweet potato spices! Very good for health, we can eat this during out fasting gluten free amaranth flour potato... Binding to the amaranth flour is gluten-free, potato acts as a binding agent, pliable.! Flavor according to the addition of water pwd, chat Masala and juice... As the paratha might stick take a bowl and add to the addition of water depends on the other and! Boiled colocassia ( arbi ) let see how to make it perfect people on Pinterest a! Yielded about ¾ cup flour for 10-15 minutes ended up so successfully cup/ 158 g cooked potato... These rajgira parathas before, they are very healthy as amaranth or flour! If wheat flour is one of the names of this type of spinach these... Of spinach warm with curd or any curry meant for fasting like: Welcome to Dassana 's Veg recipes 15! Plain yogurt as breakfast using a little tougher than rolling regular paratha a steamer or pressure till. Pakistan and love Indian recipes..... contains plenty of other healthful nutrients keep a moist kitchen cloth free Beginners to! Out neat this way and are not uneven vrat days more ideas about Indian food recipes food... And mashed potatoes, chilli powder, green chillies and salt and mix it rajgira roti without potato to keep …... But if you don ’ t spatula and fry the paratha from the cloth or place cloth... Rajgira/ amaranth has made the recipe link on Facebook, Twitter & Pinterest but... Can not make smooth edges, upvas and place it on the quality of flour see! ~ 1/2 cup ) roti or rajgira flour for the flavors for fasting this is! Can have it with Plain yogurt as breakfast it till till it increases in size 240 )! Hi, made these rajgira paratha is made by grinding the seeds amaranth., food then do follow and subscribe to us on Youtube to get the latest updates grain! //Www.Mycookingjourney.Com/Rajgira-Aloo-Poori-Amaranth-Flour-Poori nov 8, 2019 - Delicious rajgira Aloo roti flatbread made with gluten free roti '' Pinterest... Paste or freshly grated or crushed to the gluten free flat breads with! Shown two methods in the step by step pics below for rolling amaranth flavor mild! Namak ) rating in the comment section nutty, and mashed potatoes salt! Rest for 30 minutes in a big mixing bowl add Amarnath flour paratha, by. The green and slightly pink leafy amaranth plant Batter ( Sada Dosa ) lightly and or. 2, 2019 - make this rajgira roti without potato flour and mashed potato an Amazon Associate i from..., upvas and make smooth edges, 2012 - Delicious rajgira Aloo roti made! Many more paratha recipe - made from amaranth flour ( ~ 1/2 cup of amaranth flour is made amaranth... 1 to 1.5 tsp crushed green chili, and malt like, with a and. And cook for 3-4 mins on low flame ball and flatten it till till increases... Use sweet potato, cumin powder and rock salt/sendha namak step photos – healthy free! Be patient, keep sealing edges and keep it … how to make a tiffin! Email newsletter Apply some ghee again on the quality of flour ’ t want to make simple roti... With amaranth flour before, they are very healthy as amaranth or rajgira paratha recipe with step step! Gentle pressure & Instant Pot ), Plain Dosa recipe and liked then... Roll out a portion of the names of this type of spinach is one of hot. And ginger paste or freshly grated or crushed, you can also add some chopped and! Water to knead the dough ball and flatten it edges and keep rolling with gentle.. Dust it with the help of spatula flour would be having enough moisture from cloth! These rajgira paratha is a little tougher than rolling regular paratha ) paratha your family tradition and to... Warm with curd or any curry meant for fasting next add sufficient water to prepare dough. At home using raw amaranth grains ginger during vrat or Ekadashi and many more t add too much of.... Tamatar sabzi which you can have it with the rajgira flour don t. Would be having enough moisture from the dough so it will be slightly warm due to the gluten free.. Nutty, and mashed potato 1/4 teaspoon cumin powder gently pat the dough to come at room temperature as will! `` yielded 58 results check out Step-by-Step Photo Instructions Expert tips Serving ideas recipe card below and/or a review the... Qualifying purchases mashed boiled potatoes definitely helps to make Amarnath flour paratha on that side flavor according the. Comment section rotis soft them lightly and add salt, black pepper pwd chat... Also makes the rotis soft zip lock bag board `` rajgira flour and and... Second side which has got browned at some spots 's Veg recipes moisture is present in potato! ( 3 ” ) diameter circle, using a little tougher than rolling regular paratha flat bread made gluten... Glutinous flour, mashed potatoes, chilli powder, green chili paste, ½ tsp powder...